Frequently Asked Questions
With every Pickl-It order, you should receive a handy 4-page instructional booklet which has handy tips and recipes, handy to have around the kitchen for those “hands-on” fermenting moments when you might need a little reminder, but don’t want to run to the computer.
Just in case you misplace yours? Here’s the master files, downloads, ready-to-print.
Sized for one 8 1/2 × 11, simply follow your printer’s instructions for two-sided printing.
Did you know...
Cauliflower stalks are fermented to produce achar tandal in India.
I'm heading out of town and will feel confident that my ferment will be fine sitting on my counter. I wouldn't feel that way if I didn't have the Pickl-it jar. I'm looking forward to getting more!