Uses: Fermenting vegetables, garlic cloves, jam, chutney, salsas, hot pepper sauces, or fermented flatbread batters. Ideal for making kefir or other fermented drinks.
Includes 1 of Each:
Purchasing multiple? Save money with Pickl-It bundles.
A. Glass Fermenting Container – lead-free, high-quality, Italian-made glass with stainless steel, lead-free wire-bail; meets California safety standards.
B. Glass Lid with installed airlock grommet – lead-free Italian glass and stainless steel, lead-free wire-bail; USA-made silicone grommet specially-designed to resist lactic-acid created during fermentation; meets California safety standards.
C. Barrel Air Lock – Widely used in the making of beer and wine, allows escape of damaging oxygen, and excess carbon dioxide gas, prevents oxygen from entering; 3-part system is easy to disassemble and clean – Made in Canada; details
D. Dunk’R – High-quality laboratory food-grade, toxin-free, food-safe glass weight; USA Made; details here meets California safety standards
E. Plug’R: Superior dishwasher-safe and lactic-acid resistant silicone, the Plug’R converts the Pickl-It containers from fermentation to refrigerated food-storage. Made in USA; details here
F. BPA-Free Cover Gasket – Superior all-natural rubber material is food-safe; dish-washer safe; one-size fits all Pickl-It lids – Italian-made; replaceable
Pickl-It superior sealing and airlock system easily, simply, creates a wide-range of tasty fermented products.
Customers who purchased this item, also purchased:
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Pickl-It exclusive "super-fine brine-grind" Himalayan pink salt is rich in minerals ideal for fermenting.
Item#: SA002-1Price: $9.50
Did you know...
Julius Caesar thought pickles had an invigorating effect, so, naturally, he shared them with his legions.
I am so pleased with your products. My fermentation has improved so much. No more disappointment that it turns moldy or spoilt.
—Luciana - Singapore