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Condiment Trio Bundle
Image Condiment Trio

Uses: This is a great package for bumper-crop pepper-mashes, fermenting salsa, or home-made “hot sauces”, mayo; daily-kefir, culturing buttermilk, as well as single batches of flatbread batters.

Pickl-It Condiment Trio Includes:

One Unit: 3/4-liter Pickl-It system
Capacity: 1/2- pounds solids or 3 cups liquid

Two Units: 1-liter Pickl-It system
Capacity Each: 1 to 2 pounds or 1 1/2 quart liquid

Includes Three of Each:

  • Tight-fitting, air-tight glass lid
  • Barrel mini-airlock
  • FDA food-grade grommet
  • Natural food-grade rubber white lid seal
  • Plug’R – Converts Pickl-It into storage container when airlock is removed

Includes One:

Extra Dunk’R may be ordered here.

Condiment Trio Bundle  Item#:  PB001-3
List Price:  $68.00
Discount Price: $62.00
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Pickl-It Labeled Parts

Pickl-It Parts

A. Glass Fermenting Container – lead-free, high-quality, Italian-made glass with stainless steel, lead-free wire-bail; meets California safety standards.

B. Glass Lid with installed airlock grommet – lead-free Italian glass and stainless steel, lead-free wire-bail; USA-made silicone grommet specially-designed to resist lactic-acid created during fermentation; meets California safety standards.

C. Barrel Air Lock – Widely used in the making of beer and wine, allows escape of damaging oxygen, and excess carbon dioxide gas, prevents oxygen from entering; 3-part system is easy to disassemble and clean – Made in Canada; details

D. Dunk’R – High-quality laboratory food-grade, toxin-free, food-safe glass weight; USA Made; details here meets California safety standards – NOT INCLUDED WITH 1-LITER SINGLES OR CONDIMENT DUO BUNDLE

E. Plug’R: Superior dishwasher-safe and lactic-acid resistant silicone, the Plug’R converts the Pickl-It containers from fermentation to refrigerated food-storage. Made in USA; details here

F. BPA-Free Cover Gasket – Superior all-natural rubber material is food-safe; dish-washer safe; one-size fits all Pickl-It lids – Italian-made; replaceable

Pickl-It superior sealing and airlock system easily, simply, creates a wide-range of tasty fermented products.

Many customers add our super-fine brine-grind Himalayan fermenting salt to their order.

Image Salt Single Bag Super-Fine Brine-Grind Himalayan Salt - 1-lb Refill
Item#: SA002-1 Price: $9.00
Item 701 Pickl-It Dunk'R
Item#: PP002-1 Price: $8.00

On the Web

Did you know...

  • Nukamiso-zuke: vegetables fermented in rice bran, salt and water in Japan (Campbell Platt, 1987)

    —Nukamiso-zuke

Testimonials...

  • Don’t give up on getting children to eat more lacto-fermented veggies than pickled cucumbers! Out of the mouth of my 4 1/2-year-old, Daniel, my most avid fermented food avoider, as he was eating his lunch earlier today, “Oh, bother! I forgot to have a bite of kraut!”

    … and yes, I gave him some kraut as I tried to very subtly pick my jaw up off the floor …

    —Cathy, SD

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