| Condiment Trio Bundle | |||||||||
Product Details |
This is a great package for bumper-crop pepper-mashes, fermenting salsa, or home-made “hot sauces”, mayo; daily-kefir, culturing buttermilk, as well as single batches of flatbread batters. Includes:
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| Decant'R - 4-Pack 3/4-Liter | |||||||||
Product Details |
This is a special “Customer Requested” bundle, perfect for storing final batches of your favorite lacto-fermented foods, in your refrigerator. Includes:
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| Condiment Duo Bundle | |||||||||
Product Details |
In addition to small quantities of vegetables, this bundle is great for making your favorite fermented condiments, including: mayo, fish sauce, ketchup, mustard, jams, chutney, salsa, as well as single-batches of flatbread batters or sourdough cultures. Includes:
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| Veggie Duo Bundle | |||||||||
Product Details |
Two 1 1/2-liter Pickl-It are everyday workhorses, for double/triple batters of flatbread batters, fermenting medium batches of vegetables, garlic cloves, jam, chutney, salsas, hot pepper sauces, or rotating fresh batches of kefir. Includes:
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| Veggie Trio Bundle | |||||||||
Product Details |
This is a workhorse bundle, adding a Pickl-It 3-liter to the Pickl-It Veggie Duo bundle. The 3-liter is a favorite for making sauerkraut (2-4 medium heads of cabbage) and 2-4 lbs. of old-fashioned cucumber pickles. Includes:
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| Big Bundle of Five | |||||||||
Product Details |
This has all the benefits of the Veggie Trio Bundle, Plus MORE! We’ve added ONE additional 3-liter and 1-1/2-liter Pickl-It fermentation systems. Shipped in one heavy-duty box, this Bundle saves shipping costs and expands traditional food-preservation capabilities!
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A number of pickled radish products are produced in Korea. These include: kaktugi, tongchimi,chonggak-kimchi, seokbakji, yolmu kimchi dan moogi kach doo ki gactuki and mootsanji.
—Pickled Radish
Testimonials...
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I love Pickl-It, all my probiotics are made at home in my Pickl-It. My favorite is pickled carrots.
—Mark - Bozeman, MT







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