Pickl-It 1.5-Liter


Pickl-It 1.5-Liter

Click on above image to view full picture

More Views


Uses: This is the most popular all-around “work-horse” with a wide-range of uses, with most families lacto-fermenting cycling fresh batches of sauerkraut, carrots, beets and other favorite vegetables, for always-fresh batches.

Ideal for fermenting 1 1/2 to 2 1/2-pounds of vegetables, triple batches of fermented flatbread batters. Customers favorite for small, one-family, one-serving size of kefir or other lacto-fermented drinks.

1.5-liter Pickl-It glass container (Capacity: 1 1/2 to 2-pounds or 6-cups liquid) Includes one each:

  • Tight-fitting, air-tight glass lid
  • High-capacity easy-to-clean barrel-style airlock (mini-airlock may be purchased separately)
  • FDA food-grade grommet
  • Natural food-grade rubber white lid seal
  • Plug’R – Converts Pickl-It into storage container when airlock is removed

Note: The Dunk'R is not included with Pickl-It jars and is not necessary for all ferments. If you are fermenting solid vegetables (not liquid ferments) you may wish to add one or more Dunk'Rs to your order.

You may also be interested in the following product(s)

Big Bundle of Five

Big Bundle of Five

Regular Price: $161.00

Special Price $134.60

Medium Bundle of Five

Medium Bundle of Five

Regular Price: $154.00

Special Price $129.20